Description
Plain Chocolate (62%) (Cocoa mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Extract), Ginger (38%) (Stem Ginger, Sugar), Glazing Agent: Gum Arabic, Shellac. Plain chocolate conains cocoa solids 65% minimum.
MILK/SOYA/MAY CONTAIN TRACES OF NUTS